Sugar Confectionery and Chocolate Manufacture

The authors had five objectives in preparing this book: (i) to bring together relevant information on many raw materials used in the manufacture of sweets and chocolate; (ii) to describe the principles involved and to relate them to production with maximum economy but maintaining high quality; (iii) to describe both traditional and modern production processes, […]

Learning Theories: A to Z

Swift changes in educational technology are transforming the landscape of our society and how we transfer knowledge in a digital world. Teachers, administrators, and education students need to stay abreast of these developments. Yet while the new educational software, technologies, and networks may be available, the learning theories and methods required to take complete advantage […]

Cost-Reimbursement Contracting

This seminal text was originally authored by John Cibinic, Jr. and Ralph C. Nash, Jr., Professors and co-founders of the Government Contracts Program at the National Law Center of George Washington University. Now in its Fourth Edition, it is fully updated by Professor Nash and Steven Knight, also a successful attorney and teacher on government […]